1) How to make croutons, tortillas, vegetable stock, and a bunch of other stuff. I have been cooking up a storm lately. With learning to cook comes lots of hits and misses. Thankfully, I've had several hits as of late, so I'll have several good recipes to share with you soon. A few basic items I learned to make that are easy and delicious are croutons (found
HERE), tortillas (found
HERE), and vegetable stock (found
HERE). I will try my hardest to make all of these at home from now, instead of buying them pre-made as they turned out so much better than the off the shelf stuff.
2) How to clean my yoga mat. The other day
I noticed my yoga mat was hurtin' for a cleaning. I tried wiping it down with a rag and some all-purpose cleaner but that did not do the trick. So I decided to put it in the washing machine (alone) on the delicate cycle. It worked wonders.
3) Fancy kitchen equipment is not for me. As I cook more and more, I'm beginning to feel it's time to invest in more kitchen equipment. I recently purchased a fancy mandoline in the hopes of making restaurant grade french fries and such. When I brought it home and started using it, I realized it was way more hassle than it was worth. For now I'll be sticking to a knife and cutting board. Are there any kitchen tools you cannot live without? Please share in the comments section.
4) Slow cookers are splendid! I bought a slow cooker off Ebay a few weeks ago for not too much money. I am enjoying the heck out of that thing. Why didn't I purchase one of these earlier?!? For a busy parent who is trying to eat healthier this thing is amazing. I've been making all types of yummy soups and stocks in it. I can't get enough.
5) I really enjoy Bells of Ireland. I picked up a Bells of Ireland bouquet from the grocery store a few weeks ago. It was my first time having any in the house, and I really enjoyed looking at them. The pop of green they added really lifted my spirits.
What's something you learned this month? To learn from others visit
CHATTING AT THE SKY.