How to Heal Lead Poisoning Naturally

Lead poisoning is something no family wants to have to deal with, but is unfortunately much too common. In addition to keeping a low lead environment, nutrition is a powerful tool that can be used to prevent and reverse lead poisoning. If you or someone you love has been exposed to unsafe levels of lead, you can treat the problem by regularly consuming the following foods:

• garlic
• Brazil nuts
• chlorella
• cilantro
• aloe vera juice

You will want to consume the foods as close to the time of lead exposure as possible. You can learn more HERE.

"When in doubt, use nutrition first." ~Roger Williams

Eating to Live

For the past few weeks I've been feeling a bit under the weather. I'll spare you the gory details, but it turns out a part of my problem is that I'm suffering from chronic inflammation. This condition is a risk factor for several serious illnesses like rheumatoid arthritis, cancer, and heart disease, among others.

I've been doing a ton of research on the topic, and can't believe what a serious and widespread condition it is, and how much of the epidemic appears to be attributed to diet. I'll openly admit I haven't been the most healthy eater. Fast food, processed food, sugary drinks, fried dishes, and more have happily made their way into my tummy. However, as I come face to face with the consequences of my poor eating habits, I'm realizing these temporary highs are just not worth it.

So I'm embarking on a lifestyle change. I'm giving up the bad foods (for the most part), and learning how to eat to live. It's important to me to set a good example for my daughter, and hopefully kick this inflammation's ass. So wish me luck, and if you have any awesome healthy recipes please share. I'll be posting new tasty anti-inflammatory recipes in the weeks to come.

"People kill themselves with their knives and their forks." ~Jack LaLane

“A wise man should consider that health is the greatest 
of human blessings, and learn how by his own 
thought to derive benefit from his illnesses.” 

~ Hippocrates

In the Kitchen: Apple Parmesan Salad

These days almost all my time is spent caring for Baby Z and sleeping. This means I have no time for intricate meals, but that doesn't mean my food shouldn't be tasty. In comes this delicious recipe partially concocted by my mom. It's healthy and soooooo good. Here's what you'll need to create it:

• Spinach
• Diced granny apple marinated in red wine vinaigrette dressing for at least 2 hours
• Shredded parmesan cheese
• Red wine vinaigrette dressing (if this is a little tart add a little extra sugar and some grenadine syrup to it)

Enjoy!